“An undisputed stalwart on the city's culinary and nightlife scene.”
An undisputed stalwart on the city's culinary and nightlife scene, this rustic hideaway and flagship restaurant of the Olive Group has been a favourite ever since we opened our doors in 2000.
Take a stroll through Olive, and you'll find yourself in a garden filled with microgreens, herbs, and every young sapling our head chef can get his hands on. Walk a little further, and you'll find yourself in an ever-changing experimental bar. What hasn't changed, is the laid-back, friendly vibe that has made Olive a go-to spot for almost two decades.
Stop by for our iconic Bar Nights on Thursdays, and it's exploding with music and spirit. But visit for Sunday Brunch and it's sloth in a sunlit courtyard.
AWARDS & RECOGNITION
- Best European Restaurant by the Times Food & Nightlife Awards, 2021, 2022 & 2023.
- Best European Restaurant by the Times Food & Nightlife Awards, 2021, 2022 & 2023.
- World's Top 51 by the Time Out Magazine, 2018.
- Restobar of the Year, INCA Awards, 2018 & 2019.
- Best Italian Standalone at the Food Food Awards, 2019.
- Top Restaurant Awards by the Conde Nast Traveller, 2018.
- Best Italian Standalone Restaurant Awards by the Food Food Awards, 2018.
- Best Dining Experience by the Provogue Magazine Night Life Award 2012.
- Most Admired Restaurant & F&B Retailer of the Year, Golden Star Trophy 2010 - 2011.









































































































